We Keep Our Traditions Alive

At Aswadeep Naturals, we believe that the food we consume should be more than just nourishment—it should be a connection to our roots, our values, and our heritage. In today’s fast-paced world, where shortcuts often replace sincerity, we take pride in keeping alive the Vaidik traditions of preparing food the way our ancestors did—pure, respectful, and in harmony with nature.

The Vaidik Way of Making A2 Deshi Bilona Cow Ghee

Our A2 Deshi Bilona Cow Ghee is not just another dairy product—it is the essence of purity and time-honoured wisdom. We source milk from pure, healthy Deshi cow breeds known for producing A2 protein-rich milk, naturally free from the A1 protein that causes digestive discomfort in many people.

Here’s how we follow the Vaidik Bilona method:

  1. Fresh Curd Preparation – We set fresh, warm cow milk into curd using natural culture, just like our grandmothers did. No preservatives, no artificial starters—just nature at work.
  2. Hand-Churning (Bilona) – The curd is churned slowly using a traditional wooden churner (bilona) in a clockwise–anticlockwise motion. This gentle process separates the pure makhan (butter) from the buttermilk, keeping all nutrients intact.
  3. Slow Heating of Makhan – The makhan is then simmered on a low flame in earthen or stainless steel vessels, allowing the golden ghee to release its natural aroma and therapeutic properties.

This traditional approach preserves essential nutrients like Omega-3 fatty acids, CLA (conjugated linoleic acid), and vitamins A, D, E, and K. It also ensures that every drop is packed with purity, taste, and health benefits.

Benefits of Using Curd Makhan for Ghee

Better Digestion – Ghee made from curd (instead of cream) is light on the stomach and supports gut health.

Immunity Booster – Rich in antioxidants, it helps strengthen the body’s natural defence system.

Cooling Effect – The bilona process creates a ghee that balances body heat and is ideal even for summer use.

Ayurvedic Goodness – In Ayurveda, such ghee is considered ‘Satvik’—pure, nourishing, and suitable for all ages.

Why Aswadeep Naturals Is the Right Choice

When you choose Aswadeep Naturals, you’re not just buying food—you’re embracing trust, heritage, and wellness.

We use only pure Deshi cow milk from ethical farms.

Every batch is prepared in small quantities to maintain quality.

Absolutely no chemicals, additives, or shortcuts—ever.

Delivered fresh from our facility to your doorstep with love and care.

For us, it’s not about selling products—it’s about bringing the authentic taste and benefits of our Vaidik heritage back to your table, so your family can enjoy food as nature and tradition intended.


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